{"id":2090,"date":"2025-03-12T07:43:05","date_gmt":"2025-03-12T07:43:05","guid":{"rendered":"https:\/\/mayer-house.com\/?page_id=2090"},"modified":"2025-03-12T07:52:28","modified_gmt":"2025-03-12T07:52:28","slug":"rooftop-98-menu","status":"publish","type":"page","link":"https:\/\/mayer-house.com\/rooftop-98-menu\/","title":{"rendered":"Rooftop 98 – Menu"},"content":{"rendered":"\t\t
bread and butter 28<\/p>
Spicy plate 22<\/p>
Oyster gillardeau 32\/88<\/p>
Cured yellow tail 42<\/p>
Gravlax 42<\/p>
Fish kabab 44<\/p>
Calamari fregula 48<\/p>
Spicy shrimps 46<\/p>
Roast beef 44<\/p>
Bresaola 42\u00a0<\/p>
Musette platter 94<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
Sea fish carpaccio, Syrian olive, salted almonds, tomato seeds 76<\/p>
Yellow tail sashimi, avocado, pistachios, goat yogurt 78<\/p>
Artichoke Bruschetta, truffle aioli, balsamic, aged parmesan 52<\/p>
Beef tartare, burnt bread, chili, mustard aioli 58<\/p>
Crispy leaves, sherry-walnut vinaigrette, ‘Levinsky mix’, Manchego 64<\/p>
‘Balady’ Eggplant, Maple Tahini, Maccabim Cheese 66<\/p>
Asparagus, Truffle Cauliflower cream, pecorino, hazelnuts 64<\/p>
Chicken livers , homemade spice mix, brown onion, aioli 62<\/p>
Fish shawarma, herbs yogurt, charred bread and celery zhug 78<\/p>
Black pasta, chili, calamari, celery, white wine 92<\/p>
Sea bream fillet, gnocchi, cherry tomato butter, greens 96<\/p>
Seabass fillet, shrimps&crab risotto,corn cream 92<\/p>
Lamb, homemade pita bread, tziziki, tahini-Amba 88<\/p>
Flank, beef stock, Potato and garlic confit 92<\/p>
Serolin, veal stock, smoked pepper and potato patties 98<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
Greek panna cotta 42<\/p>
Chocolate mousse 42<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
Gin Passion Fruit 62<\/p>
Tanqueray Gin, Tonic, Passion Fruit Liqueur, Peach \u2013Green Tea<\/p>
Gin & Tea 64<\/p>
Gin, Sage , Bergamot, Foam<\/p>
Apricot Lavender 60<\/p>
White rum, Lavender, Apricot, Agave<\/p>
Cognac Verde 62<\/p>
Cognac, Fino Sherry, Green Tea, Rosemary<\/p>
Royal Veuve Clicqout 54<\/p>
Veuve Clicquot, Elderflower<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
Fancy Pink, Kanatir, Golan Higts, Israel 54\/215<\/p>
Domaine Montrose, Languedoc-Roussillon, France 192<\/p>
Minuty prestige, Provence, France 234<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
Semillon, Kanatir, Israel 53\/205<\/p>
Roussanne, Netzer, Negev, Israel 55\/220<\/p>
White Malbec, Santa Julia, Mendoza, Argentina 42\/15\/<\/p>
Albarino, Paco & Lola, Spain 52\/19\/<\/p>
Alice, Produttori di Manduria, Italy 45\/142<\/p>
Halozan, Kobal, Slovenia (1L) 4\/\/194<\/p>
Pinot Blanc, Ribeauville, Alsace, France 1\/\/<\/p>
La Oveja , Torrontes, Mendoza, Argentina 194<\/p>
Chenin Blanc, Netzer, Negev, Israel 19\/<\/p>
Lugana, Bertani, Veneto, Italy 20\/<\/p>
Gruner Veltiner, Weingut Frank, Austria 216<\/p>
French Blend, Recanati, israel 224<\/p>
Zyme from black to white, Veneto, Italy 235<\/p>
Chardonnay, La Chablisienne, Bourgogne, France 246<\/p>
The Orange Republic, Godello, Spain 252<\/p>
Marawi, Recanati, Israel 262<\/p>
Chardonnay, \u2018Playground\u2019, Ya\u2019acov Oryah, Israel 2\/6<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
Veuve Cliquot,Brut, Champagne, France 54\/26\/<\/p>
Prosecco DOCG , Valdo, Italy 192<\/p>
Ruinart Brut, Champagne, France 296<\/p>
Moet & Chandon, Rose, Champagne, France 340<\/p>
Estrella Damm Inedit, Barcelona, Spain \/\/<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
Malbec, Pinto, Negev, Israel 52\/204<\/p>
Pinot Noir, Berthier, Loire, France (chilled) 42\/16\/<\/p>
Refosk, Santomas, Slovenia (1L) 45\/14\/<\/p>
Cape Blend, kanonkop kadette, South Africa 50\/192<\/p>
Marselan, Garzon, Uruguay 51\/19\/<\/p>
Tempranillo , Casa Rojo, Ribera del Duero, Spain 236<\/p>
Judean Hills, Tzora, Israel 25\/<\/p>
Vino Nobile di Montepulciano, Poliziano, Italy 24\/<\/p>
Bittuni, Recanati, Israel 295<\/p>
Pinot Noir, haut cote de nuit, Albert Bichot , France 354<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"
FOOD bread and butter 28 Spicy plate 22 Oyster gillardeau 32\/88 Cured yellow tail 42 Gravlax 42 Fish kabab 44 Calamari fregula 48 Spicy shrimps 46 Roast beef 44 Bresaola 42\u00a0 Musette platter 94 Sea fish carpaccio, Syrian olive, salted almonds, tomato seeds 76 Yellow tail sashimi, avocado, pistachios, goat yogurt 78 Artichoke Bruschetta, truffle […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"yoast_head":"\n